Colombia Espresso - La Victoria

Colombia Espresso - La Victoria

from 9.00

Dark chocolate, cherry, syrupy

Located in the foothills of the Huila volcano the farms have been closed off from the rest of the country for decades because of the guerrilla. There are only two narrow unpaved access roads along dangerous precipices, so it was impossible for the authorities to enter the area. This is fortunate for specialty coffee lovers; the Coffee Federation never came here. This means almost all farmers of La Victoria grow Caturra or Typica varietals. Hardly any converted to Castillo. Most of the coffee from this farm is brewed in Colombia due to the past. They recieved below market prices so they were never focussed on specialty processes. But we cupped coffees ranging from 84 to 88 points on the SCAA scale! These were farmers, just doing what they’ve been doing for ages.

Farm: La Victoria

Region: Hulia

Elevation: 1700 - 2200

Varietal: Caturra, Typica

Process: Washed

To ensure you receive the freshest beans possible, we roast to order. Roasting usually takes place on Saturdays, therefore your order will be dispatched within a week. 

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